Tater Tots

Heat vegetable oil in a large stockpot or dutch oven over medium heat. Tater tot casserole iv.

Homemade Tater Tots Recipe Homemade Tater Tots Tater Tot

This classic lasagna uses rows of tater tots instead of noodles because life is short and sometimes the best way to commemorate an occasion is with a ridiculous what was i thinking.

Tater tots. Continue to cook adjusting flame to maintain heat until golden brown and crisp about 4 minutes longer. Season immediately with salt. Transfer to a paper towel lined plate to drain.

Reheat oil to 350 f and add tater tots. You can use your favorite mac and cheese. Drizzle tops of tater tots with remaining oil then bake until golden brown on the bottom about 10 minutes.

This will be a good more healthy recipe for kids and adults to remember their childhood favorite. Drain on a paper towel. When oil is hot form thumb size balls of the potato mixture and fry until golden about 15 seconds per side.

Tater tot potatoes baked with cream of chicken soup onion sour cream and sharp cheddar quick and easy tater tot casserole. The kind of thing where you feel not just disappointed but like straight up angry that you didn t think of it sooner. This is a quick and easy casserole the whole family will love especially those picky eaters.

Transfer to a paper towel lined plate. Drain on paper towels and let tots cool. Place in a single layer on a baking sheet.

You can freeze the tots after frying. Add tots to the skillet 5 or 6 at a time and cook until evenly golden and crispy about 3 4 minutes. Layers of green beans creamy soup browned ground beef and pork and of course tater.

Recipe directions are for. Dip the tots in our famous divine kuizine remoulade sauce added to shopping list. Form potatoes into tots.

A tot al eclipse of the heart. Never have to buy frozen store bought tater tots anymore. Allow to fry for 1 minute then gently agitate with a metal spider to separate them.

Tater tots which are put under many different labels outside the us are a food made from grated and deep fried potato often served as a side dish. Heat some canola oil in a cast iron skillet and fry the cooled tots until golden. Serve immediately garnished with parsley.

Remove from the freezer when you need them and reheat. Go to shopping list. Carefully flip each tater tot using two forks helps to wiggle any tots that are more stuck to the foil than others then bake until the second side is golden brown another 10 minutes.

Place shaped tater tots onto oiled baking sheet.

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